Breeds

New SeasonFrom early spring lamb in the south to autumn lamb from the north, savour the rich heritage of regional lamb breeds. While the breed of lamb, the farmland on which it has been raised and feeding regimes will impact on the resulting quality, flavour and texture of the final product, one common factor remains - its enduring appeal with consumers. And with the emphasis on provenance continuing to build, Quality Standard lamb is the perfect way to add a real point of difference to menus.

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Sheep Breeds
 
Promote Lamb on your menu

Cut of the month

Autumn Recipes

Breeds

Quality Standard Beef and Lamb